Web26 Feb 2024 · 15. Naem. Naem refers to an interesting type of fermented pork sausage popular in the Isan region of Thailand. It’s a skinless sausage made with pork, pork skin, cooked sticky rice, garlic, salt, sugar, and bird’s eye chili. To prepare, naem is wrapped in banana leaves and allowed to ferment in clay pots for 3-5 days. WebBest Thai in Richmond, TX 77407 - Thai Siam, Thai Cuisine & Ramen King, Aloy Aloy Thai Cafe Katy, Urban Thai Kitchen, Naam Khao, Thai Spice, Ginger Thai, Silom Station, Thai …
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